in

Summer Hill chef has to keep thinking one step ahead to cope with Covid-19 pandemic

SINGAPORE – Ask chef Anthony Yeoh how many new Covid-19 cases there are in Singapore on any given day and, chances are, he will be able to give the right answer.

He has a spreadsheet tracking the numbers. “It’s the nerd in me,” he says.

Please or to continue reading the full article.

Get unlimited access to all stories at $0.99/month

  • Latest headlines and exclusive stories
  • In-depth analyses and award-winning multimedia content
  • Get access to all with our no-contract promotional package at only $0.99/month for the first 3 months*

*Terms and conditions apply.

Reference